baked good
After the angst comes baking of the comfort food. We're looking for easy peasy because we're gloomy, not creative, at the moment. Except--hold on--I was creative enough to come up with a recipe yesterday. You must start out with a nearly empty jar of Trader Joe's morello cherries in light syrup. Put a bunch of the cherries in something like a pie. Be left with about a cup of cherries bobbing around in lot of that syrup. Because you're cheap and those cherries are pricey, feel reluctant to dump the light syrup. (I use it to reconstitute dried fruit too--simmer dried fruit with the stuff) Ok, recipe time. 1 box of white cake mix, minus 6 Tbl (you can probably go for the whole box, but ours was missing 6 Tbl used in another recipe) 1 cup of TJ left over light cherry syrup (a bit more if you have a whole box of mix) 1/4 cup oil (a bit more if you have a whole box) 3 eggs. left over cherries (about a cup, or more if you have more) Put it all in the mixer and le...